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Elevate your culinary experience with the Arcos 17cm Santoku Knife, a premium Japanese-style knife designed for precision and versatility. Crafted with high-quality materials and exceptional craftsmanship, this Santoku knife is perfect for slicing, dicing, and mincing a wide variety of ingredients.
The blade is forged from Nitrum stainless steel, renowned for its exceptional sharpness, durability, and resistance to corrosion. This ensures a long-lasting, high-performance cutting edge that will maintain its sharpness through countless uses. The 17cm blade length provides optimal balance and control, making it ideal for both professional chefs and home cooks.
The handle is constructed from durable and moisture-resistant polyoxymethylene (POM) plastic, offering a comfortable and secure grip, even when handling wet or slippery ingredients. The stainless steel rivets provide added strength and reinforce the bond between the blade and handle. The ergonomic design minimizes hand fatigue, allowing you to work comfortably for extended periods.
This Santoku knife is incredibly versatile, making it a true workhorse in the kitchen. Its design excels at various tasks, including:
For optimal performance and longevity, hand wash your Arcos Santoku knife with warm, soapy water and dry thoroughly immediately after each use. Avoid placing it in the dishwasher to prevent damage to the blade and handle.
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