MAC Sushi Knife 21.5cm with Teflon Coating

Experience the ultimate in sushi knife precision with the MAC Sushi Knife (21.5cm). This exceptional knife boasts a superior Molybdenum Vanadium and Tungsten steel blade, ensuring exceptional sharpness and durability for effortless slicing of even the most delicate fish. The blade's 21.5cm length provides ample cutting surface for professional-grade results, while the non-stick Teflon coating prevents food from sticking, making cleaning a breeze.

Key Features & Benefits:

• High-Performance Blade: Crafted from premium Molybdenum Vanadium and Tungsten steel for exceptional sharpness, durability, and long-lasting performance.
• Teflon Coating: The non-stick Teflon coating ensures easy food release and effortless cleaning. This feature also protects the blade from corrosion.
• Perfect for Sushi: The 21.5cm blade length is specifically designed for precision sushi preparation, allowing for clean, even cuts.
• Hand Wash Only: To maintain the integrity of the Teflon coating and blade, hand washing is recommended.
• Ergonomic Design: (If applicable, add details about handle design and comfort)
• Professional Grade: Ideal for both home chefs and professional sushi chefs.

Usage Instructions:

1. Always use a cutting board designed for knives to prevent damage to the blade.
2. Handle the knife with care to avoid injury.
3. Wash the knife by hand with warm soapy water and dry thoroughly immediately after use.
4. Store the knife properly in a knife sheath or block to protect the blade from damage and keep it sharp.

Specifications:

• Blade Length: 21.5cm
• Blade Material: Molybdenum Vanadium, Tungsten Steel
• Coating: Teflon
• Handle Material: (Specify handle material if known)
• Cleaning: Hand Wash Only
• UPC/EAN: 4950673107680

Upgrade your sushi preparation with the MAC Sushi Knife – the perfect blend of performance, precision, and effortless cleaning. Order yours today!

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